Padron Pepper

$2.50

in 2″ biodegradable pot

In stock

...

This pepper from Spain is traditionally used in its immature green stage, when it is picked quite small and fried in olive oil and served as a tapa. When harvested small, peppers are mild, but get hotter as they grow. At maturity, they are about 2½ inches long and 1¼ inches wide, deep red and fiery hot.

Padron Pepper
$2.50
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